Healthy Food Initiative delivers healthy, tasty food
Brig. Gen. Michael Koscheski, an attendee at the General Officer and Senior Executive Service Summit, talks to the culinary team about the healthy cooking methods used to prepare fresh pizzas and grilled salmon during lunch April 10, 2019, at Joint Base San Antonio-Lackland. AFSVA prepared various healthy and nutritious food items to familiarize summit attendees with Healthy Food Initiative, a dining concept being rolled out across the Air Force that’s designed to deliver fresh, healthy, nutritious and tasty food to Airmen. (U.S. Air Force photo by Debbie Aragon)

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Photo by: Debbie Aragon |  VIRIN: 190410-F-FR885-201.JPG