JACKS field kitchen testing
Airmen enjoy dinner prepared using the Joint Air-Transportable Kitchen System, or JACKS, field feeding system during a Combat Support Training Range event at the Tyndall Air Force Base, Florida, Silver Flag training site Jan. 15, 2025. The new expeditionary feeding platform being tested is capable of providing a broad spectrum of rations using modernized equipment to quickly serve a large number of personnel in the field. (U.S. Air Force photo by Emily Mifsud)
PHOTO BY:
Emily Mifsud
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250115-F-IJ745-3005.JPG
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0.76 MB
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